Organic bread made in the traditional French method
153 Broadview Avenue Toronto, ON M4M 2E9
About us
St. John's Bakery is a social enterprise business owned and operated by St. John's The Compassionate Mission.
We specialize in handmade organic sourdough breads made in the traditional French method, and sweets handmade from scratch.
We use certified organic flours and all-natural ingredients. We are striving to ensure that most of ingredients come from local suppliers.
St. John's Bakery is funded in part by the Toronto Enterprise Fund, a funding partnership between United Way of Greater Toronto and the three levels of government.
Bread deals with living things, with giving life, with growth, with the seed, the grain that nurtures.
Lionel Poilâne, French boulanger (artisan baker)